Its a Company with 100% Honduran Capital operation in Honduras under quality standards transfered audited and certified by the production departments, QC, Food Safety, from our Costumer. Earning a 9.5 qualification of a máximum scale of 10.
We have Food safety certificacions: SQF LVL3, Primus Organic, Global Gap that includes self-owned Farms that gives us Fresh product for procesing, Kosher Certificate and also SQF Ethical Sourcing.
Development programs and training of the human resource imparted in our country as well as in plants in the US.
One of the big streghts of our Company is that we have self owned farms with stepped planting that assure the raw product supplying in the volumes needed in the procesing plant during 52 weeks every year.